Step-by-Step Guide to Prepare Favorite Deluxe Pizza Casserole
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Make Favorite Deluxe Pizza Casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Deluxe Pizza Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Deluxe Pizza Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can cook Deluxe Pizza Casserole using 10 ingredients and 9 steps. Here is how you can achieve that.
Some serious comfort food!
Ingredients and spices that need to be Get to make Deluxe Pizza Casserole:
- 1 lb. hamburger
- 1/2 onion, diced
- 2 tsp. Italian seasoning
- 1 (24 oz.) jar spaghetti sauce
- 1 (3.8 oz.) can sliced black olives, drained
- 1 pkg. sliced pepperonis
- 1 lb. rotini spiral pasta
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 cup grated parmesan cheese
- 2 cups shredded mozzarella cheese
Steps to make Deluxe Pizza Casserole
- Preheat oven to 375 degrees. Cook hamburger with Italian seasoning and onion until thoroughly cooked; drain and return to pan.
- Add in spaghetti sauce, olives (set aside about 10 to 15 slices) and about 15 slices of pepperoni cut in half. Simmer on low for about 15 minutes.
- Meanwhile, cook pasta as directed on package. Drain and return to pot.
- Mix in softened cream cheese and parmesan cheese. Mix well.
- This recipe makes quite a lot so I made a 9x13 and then also a 8x8 to freeze for a later date. Start by placing a layer of the noodles down.
- Evenly distribute meat mixture for next layer.
- Top with mozzarella cheese and a little sprinkle of parmesan cheese.
- Finish by topping with pepperonis and remaining olives.
- Bake for about 20 minutes or until hot and bubbly. Enjoy!
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