Simple Way to Make Favorite Pizza pie layer casserole
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Pizza pie layer casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pizza pie layer casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza pie layer casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Pizza pie layer casserole using 18 ingredients and 12 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Pizza pie layer casserole:
- Sauce
- 1 lb ground beef, browned and lightly drained
- 1 cup (8 ounces) organic tomato sauce [make sure that tomatoes are the only ingredient]
- 1 tbsp Italian seasoning
- 1/2 tsp garlic powder
- 1/4 tsp sea salt
- 1/2 tsp oregano
- Veggie Crust Layer
- 1/2 cup medium, raw zucchini, grated or ground
- 1 cup raw cauliflower, grated or ground
- 2 garlic cloves
- 2 eggs, beaten
- 3 tbsp coconut flour
- 1/4 cup grated mozzarella cheese or chess of choice*can omit for paleo
- 1/4 tsp sea salt
- Top Layer
- 16 slices pepperoni or salami
- 1/2 cup grated cheese of choice, I use mozzarella*can use paleo
Steps to make Pizza pie layer casserole
- Preheat oven to 400F, & lightly grease a 9 inch casserole dish
- Using a large frying pan, brown ground beef. Lightly drain excess grease.
- Add to ground beef in pan: tomato sauce, Italian seasoning, garlic powder, oregano, and sea salt. Sir and heat over medium high heat until bubbling. Turn heat to low and cover. Simmer for 6 minutes.
- In food processor add: zucchini, cauliflower, and garlic cloves. Process until veggies look like
- In large mixing bowl: ground zucchini, cauilflour, garlic, 2 eggs, 3 tbsp coconut flour, 1/4 cup granted cheese, 1 tbsp melted butter or coconut oil, and 1/4 tsp sea salt.
- Mix stuffs together from step 5 until pasta like dough forms, and make sure coconut flour clumps. Set aside
- Stir simmer ground beef, and remove from heat. Spoon ground beef into casserole dish and spread across bottom dish
- Take veggie crust dough and spoon into of meat layer in dish. With the back of large spoon or spatula, spread dough across the top of meat layer and smooth.
- Place pepperoni on top of veggie crust.
- Sprinkle grated cheese into of pepperoni crust layer
- Bake in over for 30 minutes or until top of casserole is browning and crust is done.
- Remove, cool, separate, and enjoy
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