Recipe of Favorite Pizza Roll-up

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Favorite Pizza Roll-up. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pizza Roll-up, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza Roll-up delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pizza Roll-up is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have Pizza Roll-up using 9 ingredients and 7 steps. Here is how you cook it.
6 net carbs
Add carbs for pizza sauce
Recipe from Wheat Belly Cook Book
**This tasted great but very crumbly and messy to eat. Definitely no dipping this Stromboli! We had to put the pizza sauce on top and eat it with a fork.
Ingredients and spices that need to be Make ready to make Pizza Roll-up:
- 2 c almond meal/flour
- 1-1/2 c shredded Mozzarella cheese
- 1/4 c sun-dried tomatoes, finely chopped
- 2 eggs
- 1/4 c EVOO
- 1 tsp dried oregano
- 1 tsp dried basil
- 2 oz pepperoni, thinly sliced
- pizza sauce for dipping, optional
Steps to make Pizza Roll-up
- Preheat oven to 350°F.
- In large bowl, combine almond meal/flour, 1 c cheese and tomatoes.
- In small bowl, whisk eggs and oil. Add to flour mixture and mix to form thick dough.
- Line baking sheet with parchment paper. Spread dough onto sheet to 10"x10" square and 1" thickness.
- Sprinkle dough with spices. Arrange pepperoni and sprinkle 1/2 c cheese on top.
- Carefully roll dough, using paper to lift from one end to start. Repair any tears by hand.
- Bake 22 min. or until lightly browned. Allow to cool 5 min. before slicing into 1" thick pieces. Serve with pizza sauce for dipping.
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