Recipe of Any-night-of-the-week The Big Guido
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Super Quick Homemade The Big Guido. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from The Big Guido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Big Guido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The Big Guido is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook The Big Guido estimated approx 1 mins.
To get started with this particular recipe, we must first prepare a few components. You can cook The Big Guido using 15 ingredients and 14 steps. Here is how you cook it.
I came up with this sub sandwich after seeing a post on a foodie forum years ago. The post was from a woman that ran a sub shoppe and she was explaining how they made their baked Italian sub. I tweaked it a bit; borrowing from the New Orleans' muffalatta. The sunshine sub sauce recipe is totally hers. It was so spot on, I didn't change a thing. I wish I could remember her name or find the post because I would love to give her well deserved credit.
Ingredients and spices that need to be Get to make The Big Guido:
- Ingredients
- 1 loaf french bread
- 1/4 lb black forest ham
- 1/4 lb mortadella
- 1/4 lb hard salami
- 1/4 lb pepperoni, sliced
- 1 lb provolone cheese, sliced
- 1 lb mozzarella cheese, sliced
- green bell pepper, sliced
- red onion, sliced
- mild pickled banana pepper rings
- black olives, sliced
- sunshine sub sauce
- garlic salt
- butter or margarine
Steps to make The Big Guido
- Make the Sunshine Sub Sauce and set aside. (See my recipe)
https://cookpad.com/us/recipes/340730-sunshine-sub-sauce - Preheat the oven to 350°F.
- Cut the french bread lengthwise.
- Put a layer of provolone cheese.
- Drizzle some of the Sunshine Sub Sauce on.
- In a large skillet or griddle over medium heat, brown the hard salami. Layer over the provolone. Wipe the grease from the skillet with a paper towel.
- In the same skillet or griddle, brown the mortadella and layer over the salami.
- Brown the pepperoni and layer over the mortadella.
- Brown the ham and layer over the pepperoni.
- Add a layer of mozzarella cheese. (If you can use sliced mozzarella; use that. Shredded is a pain)
- Now add the bell pepper, red onion, black olives, and mild banana peppers. Add some more Sunshine Sub Sauce and put the lid on.
- Brush the top with butter or margarine and sprinkle on some garlic salt.
- Wrap in foil and bake for 20-25 minutes.
- Serve hot to your hungry clan.
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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade The Big Guido. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!