Simple Way to Make Any-night-of-the-week Lighter Pepperoni Pizza
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Favorite Lighter Pepperoni Pizza. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lighter Pepperoni Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lighter Pepperoni Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lighter Pepperoni Pizza is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lighter Pepperoni Pizza estimated approx 15 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Lighter Pepperoni Pizza using 6 ingredients and 8 steps. Here is how you cook it.
Just as good as restaurant bought without the guilt or grease!
Ingredients and spices that need to be Prepare to make Lighter Pepperoni Pizza:
- 1/2 cup Ragu pizza sauce
- 1 cup 2% Shredded mozzarella cheese
- 17 each Hormel turkey pepperoni slices
- 1/2 tbsp italian seasoning
- 1/2 tbsp crushed red pepper flakes
- 1 Boboli whole wheat pizza crust
Instructions to make Lighter Pepperoni Pizza
- Preheat oven to 450
- Place pizza crust (uncooked) on a pizza stone or baking sheet
- Put pizza sauce on crust leaving about 1/2 inch border
- Sprinkle cheese on top of pizza sauce
- Take your 17 pepperonis and cut them into four pieces each (cross cut each pepperoni) and sprinkle them on top of cheese
- Sprinkle italian seasoning and (optional) red pepper flakes on top of pepperonis and cheese
- Bake for about 8-10 minutes or until desired crunchiness! I like mine a little crunchy so I bake for 15 minutes
- I also add pineapple to mine sometimes. I use pineapple chunks drained. About 1/2 cup and sliced smaller than chunks. You could use tidbits too.
While this is by no means the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The hope is that will get your creative juices flowing so that you could prepare wonderful lunches for the family without needing to accomplish too horribly much heavy cooking in the process.
So that is going to wrap it up with this exceptional food Recipe of Ultimate Lighter Pepperoni Pizza. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!