Simple Way to Make Quick Rocco's Almost Everythings in it Looseleaf Salad
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Rocco's Almost Everythings in it Looseleaf Salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Rocco's Almost Everythings in it Looseleaf Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rocco's Almost Everythings in it Looseleaf Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Rocco's Almost Everythings in it Looseleaf Salad using 18 ingredients and 11 steps. Here is how you cook that.
my fb friend rocco came up with this salad for me.. it was quite tasty with a little bit of sweet, a little bit of bitter and a little bit of spicy.. and alot of nice different textures!
Ingredients and spices that need to be Make ready to make Rocco's Almost Everythings in it Looseleaf Salad:
- salad
- 1 1/2 cup mixed looseleaf lettuce (heaping)
- 2 tbsp green onion ( diced )
- 2 tbsp freshe broccoli stems ( diced )
- 2 tbsp yellow onion ( diced )
- 2 tbsp yellow pepper ( diced )
- 2 tbsp chopped broccoli tops
- 2 tbsp chopped or shredded or sliced provolone cheese
- 2 tbsp shredded cheddar
- 2 tbsp shredded motzarella cheese
- 2 tbsp shredded carrot
- 4 slice spicy pepperoni cut into strips
- 2 tbsp roasted sunflower seeds
- 5 italian parmesan crouton broken into pieces ( recipe on my profile )
- dressing
- 1/2 cup extra virgin olive oil
- 1/8 cup golden balsamic vinegar
- 4 tbsp parmesan cheese
Steps to make Rocco's Almost Everythings in it Looseleaf Salad
- for the salad:
- layer ingredients in order that they are listed
- for the dressing:
- wisk all ingredients together well.
- immediently drizzle alllll over salad..
- serve!
- HINT: I don't like a strong vinegar flavor so I don't put a lot of vinegar.. if u like a strong vinegar flavor increase vinegar to 1/4cup...
- HINT: I don't like an overload of dressing but if u like a lot of dressing double the dressing ingredients..
- HINT: any ingredient can be omitted or swapped out if u don't like them. example: yellow pepper for green, yellow onion for purple.. etc..
- this makes a salad for one as a meal or 2-3 as a side salad.
- enjoy!
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