Recipe of Homemade Spinach & Pepperoni Calzone
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Ultimate Spinach & Pepperoni Calzone. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Spinach & Pepperoni Calzone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & Pepperoni Calzone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Spinach & Pepperoni Calzone using 8 ingredients and 9 steps. Here is how you cook it.
I normally add black olives to it but the person I made this for today doesn't like the olives. Even better with them!
Ingredients and spices that need to be Prepare to make Spinach & Pepperoni Calzone:
- 1 Dough of your choice
- 3 tbsp Crushed Garlic
- 1 Salt & Pepper to taste
- 1 Italian Seasoning to taste
- 1 Cayenne Pepper to taste
- 3 tbsp Olive Oil
- 16 slice Pepperoni
- 1 packages Chopped Spinach
Instructions to make Spinach & Pepperoni Calzone
- Mix all ingredients, except the dough and pepperoni
- Pre heat oven to 450°F
- Roll or stretch dough, I hand stretch it, into a lightly greased pan.
- Add spinach mixture to upper half of dough.
- Lay pepperoni slices on top of spinach.
- Fold over other half of dough and make a seal.
- Brush on a little melted butter.
- Place in oven for 15 to 20 minutes or until golden brown.
- Enjoy!
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So that's going to wrap it up for this special food Recipe of Favorite Spinach & Pepperoni Calzone. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!